Tip of the Day

Tip of the Day: Nothing is worse than making your guests wait a half hour or longer to get a cocktail. Prevent long lines for drinks by arranging for at least two full bars to be set up at your cocktail party and reception. Ask servers to hand out hors d’oeuvres so that guests get a treat while they wait. You could also have them walk down the line with a tray of different cocktail shooters for guests to choose from!